020 -INTERNATIONAL STANDARD BOOK NUMBER
|
|
040 -CATALOGING SOURCE
|
a
Original cataloging agency
NEU GrandLibrary
|
|
041 -LANGUAGE CODE
|
a
Language code of text/sound track or separate title
eng
|
|
050 -LIBRARY OF CONGRESS CALL NUMBER
|
a
Classification number
QU145
|
b
Item number
.I665 2008
|
|
082 -DEWEY DECIMAL CLASSIFICATION NUMBER
|
a
Dewey Classification
612.3/9
|
|
245 -TITLE STATEMENT
|
a
Title
Introduction to human nutrition /
|
c
Statement of responsibility, etc
edited on behalf of the Nutrition Society by Michael J. Gibney, Hester Vorster, and Frans J. Kok.
|
h
Medium
BOOK
|
|
246 -VARYING FORM OF TITLE
|
a
Title proper/short title
Human nutrition
|
|
260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
|
a
Place of publication, distribution, etc
Oxford ;
|
a
Place of publication, distribution, etc
Malden, MA :
|
b
Name of publisher, distributor, etc
Blackwell Science,
|
c
Date of publication, distribution, etc
2008.
|
|
300 -PHYSICAL DESCRIPTION
|
a
Extent
xvi, 342 p. :
|
b
Other physical details
ill. ;
|
c
Dimensions
25 cm.
|
|
440 -SERIES STATEMENT/ADDED ENTRY--TITLE
|
a
Title
The human nutrition textbook series ;
|
v
Volume number/sequential designation
1
|
|
504 -BIBLIOGRAPHY, ETC. NOTE
|
a
Bibliography, etc
Includes bibliographical references and index.
|
|
650 -SUBJECT ADDED ENTRY--TOPICAL TERM
|
a
Topical term or geographic name as entry element
Nutrition
|
|
700 -ADDED ENTRY--PERSONAL NAME
|
a
Personal name
Gibney, Michael J.
|
|
700 -ADDED ENTRY--PERSONAL NAME
|
a
Personal name
Vorster, H. H.
|
|
700 -ADDED ENTRY--PERSONAL NAME
|
a
Personal name
Kok, Frans.
|
|