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Planning and control for food and beverage operations / (Ninemeier Jack D)
Bibliographical information (record 193209)
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Planning and control for food and beverage operations /
Author:
 Ninemeier Jack D Search Author in Amazon Books

Publisher:
Educational Institute, American Hotel & Lodging Association,
ISBN:
 9780866122627
Edition:
 2004.
Classification:
 TX911.3.M27
Dewey:
 647.95068
Detailed notes
    - Includes bibliographical references and index.
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Items (2)
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Status
Library
Section
4719771250
Item available
NEU Grand Library2nd Floor (TX911.3.M27 N56 2004)
General Collection
4713301265
Item available
NEU Grand Library2nd Floor (TX911.3.M27 N56 2004)
General Collection
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