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A Complete Illustrated Guide to the Cheese of the World / (Harbutt, Juliet.)
Bibliographical information (record 393232)
A Complete Illustrated Guide to the Cheese of the World /
Author:
Harbutt, Juliet.
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Publisher:
Lorenz Books,
ISBN:
1859678947
Edition:
1999.
Classification:
SF274
Detailed notes
- Includes bibliographical references and index.
Related links
-
Cheese & Dairy Cooking
-
Cooking Encyclopedias
Items (1)
Barcode
Status
Library
Section
7762833981
Item available
Yeniboğaziçi Grand LibraryN/A (SF274 .H37 1999)
General Collection
NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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