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You searched: |  Subject = Caterers and catering,  | 
Results: 19 found in 0.019 seconds

 
Title
Author
Publisher Edition
Shelf
At
0
Successful catering /
ISBN: 0843622199 :
CBI Pub. Co., 1982. TX911 .S64 1982 NEU Grand Library[General Collection]
Available
0
How to manage a successful catering business /
ISBN: 0442006756
Van Nostrand Reinhold, c1991. TX911.3.M27 K47 1991 NEU Grand Library[General Collection]
Available
1
The theory of catering /
ISBN: 0340725125
E. Arnold, 2004. TX943 .K53 2004 NEU Grand Library[General Collection]
Available
0
The theory of catering /
ISBN: 0340630744
Hodder & Stoughton, 1999. TX943 .K53 1999 NEU Grand Library[General Collection]
Available
0
Success in principles of catering /
ISBN: 0719547717
John Murray, 1990 TX943 .C65 1990 NEU Grand Library[General Collection]
Available
0
How to start a home-based catering business /
ISBN: 0762704926
Globe Pequot Press, 2000. TX921 .V58 2000 -
-
0
Careers in catering, hotel administration and management /
ISBN: 0749421371
Kogan Page, 1997. TX921 .J67 1997 -
-
6
Purchasing, costing and control in the hotel and catering industry /
ISBN: 0582413419
Longman, 1985 . TX911.3.F5 .W66 1985 NEU Grand Library[General Collection]
Available
0
Cash from your kitchen :
a complete guide to catering from your home /
ISBN: 0725104813
Sun Books , 1985 . TX911.2 .H376 1985 NEU Grand Library[General Collection]
Available
0
You’ve got to laugh! :
how to survive as a small-scale caterer /
ISBN: 1862504288
Hospitality Press, 1991. TX731 .M35 1991 NEU Grand Library[General Collection]
Available
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