Publisher
Edition
At
0
The Ultimate Book of Fish and Shellfish /
ISBN: 1744776131
Hermes House,
2006.
TX747 .U48 2006
University of Kyrenia Grand Library[General Collection]
Available
0
Indian menu planner/
ISBN: 1856053776
Blitz,
1996.
TX724.5 .I53 1996
NEU Grand Library[Vergi Bedevi Section]
Available
0
Kaybolan ve yaşayan 100 yemek tarifiyle :
İzmir sefarad mutfağı /
ISBN: 9759773716
Stil Matbaası,
2004.
TX725.T9 K39 2004
University of Kyrenia Grand Library[General Collection]
Available
0
The turkish cuisine /
Yorum Matbaası,
1997.
TX725.T9 T87 1997
University of Kyrenia Grand Library[General Collection]
Available
0
Sofra sanatı /
Simge Yayıncılık,
1997.
TX725.T9 S64 1997
University of Kyrenia Grand Library[General Collection]
Available
0
Lezzet :
makarnalı lezzetler ansiklopedisi /
Hürriyet Yayıncılık,
TX725.T9 L49
University of Kyrenia Grand Library[General Collection]
Available
0
Lezzet :
hindi, tavuk, ördek, bıldırcın yemekleri ansiklopedisi /
Hürriyet Yayıncılık,
TX725.T9 L49
University of Kyrenia Grand Library[General Collection]
Available
0
Türk ve dünya yemekleri /
ISBN: 9752300448
Boyut Yayıcılık,
2005.
TX725.T9 T875 2005
University of Kyrenia Grand Library[General Collection]
Available
0
Chicken :
simple and delicious easy-to-make recipes /
ISBN: 1844614859
Marks and Spencer,
c2005.
TX750.5.C45 C4 2005
University of Kyrenia Grand Library[General Collection]
Available
0
The cookery year /
Reader's Digest Association,
1977.
TX717 .R39 1977
University of Kyrenia Grand Library[General Collection]
Available